I picked up probably my last lemon cucumbers for the season. Gosh, where did the season go? I love these little buggers, filled with water and crunchiness. I discovered them about two years ago at the farmers' market and thought they were lemony flavored. I found out they just got their names because they had the shape and color of a lemon, but really were just a cucumber. But in many ways they're more than just a cucumber. They're super cucumbers! Nothing compares in crunch. I basically cut these into cubes and toss with a miso dressing and just snack away. Sigh. This is definitely something you should remember if you see them next summer at the farmers' market. You won't regret picking them up!
Holidays at The Hotel Healdsburg
23 hours ago