tag:blogger.com,1999:blog-34927862.post4561304811481103901..comments2024-03-14T01:30:53.723-07:00Comments on Cooking With The Single Guy: Locanda Osteria and Bar in San FranciscoSingle Guy Benhttp://www.blogger.com/profile/02496236420566420946noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-34927862.post-1567757739096028962011-08-26T20:04:16.288-07:002011-08-26T20:04:16.288-07:00Oh no, about the pasta. That's a shame. But th...Oh no, about the pasta. That's a shame. But the salad with the padron peppers looks fabulous.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-34927862.post-32084200424119090452011-08-25T19:31:13.472-07:002011-08-25T19:31:13.472-07:00Ikura on a pizza!?
That guinea hen leg looks so t...Ikura on a pizza!?<br /><br />That guinea hen leg looks so tasty. Nom. But $21 for that seems a bit pricey.<br /><br />Ah, California living...Nate @ House of Anniehttps://www.blogger.com/profile/00999631992214200998noreply@blogger.comtag:blogger.com,1999:blog-34927862.post-36423500658834528362011-08-25T13:01:44.444-07:002011-08-25T13:01:44.444-07:00Claudine, I didn't have reservations, which is...Claudine, I didn't have reservations, which is why I went in soon after the doors open to get a seat at the communal table. The room didn't fill up but that may be because there were holds for reservations.<br /><br />Foodhoe, I think you should try the fig and prosciutto pizza bianco. It really looked beautiful. Or get both! ;-)<br /><br />HD, I think you'll have fun. Nice mix crowd. Forgot to mention one of the specialties is a whole fried Jerusalem artichoke. I didn't order it, of course, because it's deep-fried. But you might enjoy it and then you can tell me about it!Single Guy Benhttps://www.blogger.com/profile/02496236420566420946noreply@blogger.comtag:blogger.com,1999:blog-34927862.post-48469356599918858642011-08-25T09:02:46.999-07:002011-08-25T09:02:46.999-07:00We have a reservation here in a few weeks and I CA...We have a reservation here in a few weeks and I CAN'T WAIT! I've heard such great things about Locanda, and Delfina is an old favorite. I'll skip the whole wheat spaghetti though...thanks for the heads up!Hungry Doghttps://www.blogger.com/profile/09176958081093165894noreply@blogger.comtag:blogger.com,1999:blog-34927862.post-26348190550275811382011-08-25T07:25:07.452-07:002011-08-25T07:25:07.452-07:00Looks like a nice spot, I might even try to drag M...Looks like a nice spot, I might even try to drag Mr. K for a night out to! That pizza with the salmon roe looks like fun.foodhoehttp://foodhoe.comnoreply@blogger.comtag:blogger.com,1999:blog-34927862.post-66726808574148474012011-08-24T23:11:43.399-07:002011-08-24T23:11:43.399-07:00Too many restaurants in SF... and yes, another on ...Too many restaurants in SF... and yes, another on the list... :) Did you make reservations to go? Did you have to go early? I've read that they've been pretty jammed from the get-go...Claudinehttp://www.winterjade.com/WordPressnoreply@blogger.com